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    HomeNatural Health & FitnessPlant-Based DietHow to Make the Perfect French Toast, Without Eggs or Dairy

    How to Make the Perfect French Toast, Without Eggs or Dairy

    For a dreamy Sunday morning, you’ll need a cozy bed, a great book (or a good series to binge-watch), your go-to caffeinated beverage (we’re all about the oat lattes), and a tasty, indulgent vegan brunch. 

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    While a stack of pancakes or tofu scramble and vegan bacon are both deliciously satisfying dishes, you simply can’t go wrong with a pile of French toast, fresh berries, and a generous dollop of cream or maple syrup.

    Even better? You can easily make this breakfast classic without any animal products at all. Read on below to find out how. 

    What is French toast?

    A popular breakfast or brunch dish, American-style French toast is usually made by soaking slices of bread in eggs and milk, before frying them until they turn golden brown. The slices are then usually stacked and served with sweet ingredients, like maple syrup and fresh fruit, but they can also be…

    Read the full article originally published at vegnews.com.

    VegNews
    VegNewshttps://vegnews.com
    VegNews is an award-winning vegan magazine and website packed with recipes, travel, news, food, reviews.
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