In need of a satisfying dessert everyone will love? This simple recipe combines two of our favorites: s’mores and brownies! Plus, with the addition of brewed coffee, we could almost call this the ultimate breakfast treat.
What you need:
½ cup plus 2 tablespoons brewed coffee
1 tablespoon vegan butter
3 ounces dark chocolate (58% or darker), finely chopped
2¾ cups plus 1 tablespoon sugar
¾ cup plus 3 tablespoons cocoa powder
1½ teaspoons salt
⅔ cup canola oil
½ cup plus 1 tablespoon water
1 tablespoon vanilla extract
2 cups plus 3 tablespoons all-purpose flour
1 teaspoon baking powder
1¾ cup chocolate chips, divided
4 cups mini vegan marshmallows
24 graham cracker squares
What you do:
- Preheat oven to 350 degrees and grease a 9 x 13-inch baking pan. Using a double boiler, heat coffee, butter, and dark chocolate, stirring until chocolate is melted and ingredients are thoroughly…