After only three years of homesteading, Stefan and Magali are already growing 90% of their food for a family of four on 2.3 acres, and most of it is grown in their front yard!
They grow 150 varieties of fruits and vegetables using permaculture principles and they use a variety of methods to preserve their harvest, from drying and canning to freezing and fermenting.
You can watch the video at www.youtube.com
You can find out more about their homestead at www.willowsgreenpermaculture.com
Read full article originally published on naturalbuildingblog.com