Nowadays, you can find a great vegan recipe with a click. The internet is packed with pretty much anything you could ever possibly want to make. Just take the VegNews recipe database, for example. We’ve got everything from vegan lobster mac and cheese to smoky tempeh peanut satay to shortbread raspberry cookies. And that is just the tip of the iceberg.
But despite the diverse range of delicious recipes online, cookbooks are still popular. Every year, new and exciting vegan recipe books hit the shelves. It seems that even social media and Google can’t replace the joy of having a real book in your hands, packed with stunning visuals, delicious recipes, and culinary wisdom.
It’s hard to pick even 100 of the best vegan cookbooks. The quality in the market is outstanding, with new innovative and creative takes on plant-based cuisine hitting the shelves all the time. But here,…