I make these homemade cinnamon rolls every year for the holidays. Soft, gooey, and easy to make, they’re always a hit with family and friends!
I make this cinnamon rolls recipe every year for the holidays. And every year, it’s a HUGE hit.
These homemade cinnamon rolls are soft and gooey. They’re packed with a cinnamon brown sugar filling and topped with a sweet vanilla glaze. If you like store-bought cinnamon rolls, get ready—these homemade ones are SO much better!
They’re also easy to make. So many of our readers have made and loved this cinnamon roll recipe over the years. It has over 200 5-star reviews!
If you need a special breakfast for Christmas morning or any weekend brunch, I can’t recommend this cinnamon roll recipe enough. It’s one of my favorites. I hope it becomes one of yours too!
Ingredients in these Homemade Cinnamon Rolls
Here’s what you’ll need…
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