It’s almost time for the holidays, and as the aroma of freshly baked treats fills the air, it’s time to elevate your baking game with the ultimate plant-based delights. VegNews editor and resident dessert know-it-all Tanya Flink introduces a delectable lineup of her favorite plant-based baking essentials to ignite your baking enthusiasm and satisfy your sweet cravings. From a foolproof boxed brownie mix to innovative egg substitutes and creamy butter alternatives, these culinary gems are key to all your baking needs.
Audrey Dunham Celebrations
1 My favorite cookie cookbook
The Vegan Christmas Cookies & Cocoa cookbook by Audrey Dunham is the only one you’ll ever need. Each recipe is simple, delicious, and foolproof. I’ve baked my way through them all and keep coming back to the festive peppermint pinwheels, sandy Mexican wedding cookies, and adorable peanut butter bears.
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