{"id":247584,"date":"2024-03-24T17:00:00","date_gmt":"2024-03-24T17:00:00","guid":{"rendered":"https:\/\/news.republicofgreen.com\/vegan-crunchy-chalupa-naan-tacos-with-avocado-ranch-sauce\/"},"modified":"2024-03-24T17:33:03","modified_gmt":"2024-03-24T17:33:03","slug":"vegan-crunchy-chalupa-naan-tacos-with-avocado-ranch-sauce","status":"publish","type":"post","link":"https:\/\/news.republicofgreen.com\/vegan-crunchy-chalupa-naan-tacos-with-avocado-ranch-sauce\/","title":{"rendered":"Vegan Crunchy Chalupa Naan Tacos With Avocado-Ranch Sauce"},"content":{"rendered":"
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Use the extra zesty Avocado-Ranch Sauce from this recipe from the The Edgy Veg Easy Eats <\/em>cookbook for dipping each crunchy, beefy, cheesy taco. Indulging has never been so fun.<\/p>\n For the Avocado-Ranch Sauce:<\/strong> For the tacos:<\/strong>What you need:<\/h2>\n
\u00bd \u00a0ripe avocado, mashed
\u00bc \u00a0cup vegan sour cream
\u00bc cup vegan mayo
2 teaspoons onion powder
1 teaspoon garlic powder
1 teaspoon dried parsley
1 teaspoon dried dill
1 tablespoon unsweetened vegan milk
1\u00bd teaspoons white vinegar<\/p>\n
Vegetable oil, for cooking
1 (1-pound) package vegan ground beef
\u00bc cup all\u2011purpose flour
1 (1-ounce) package taco seasoning
1 cup water
4 vegan naan
1 cup shredded lettuce
\u00bd cup vegan cheddar cheese shreds
\u00bc cup diced tomato<\/p>\n<\/div>\nWhat you do:<\/h2>\n
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