This colorful Mediterranean Pasta Salad recipe is a delicious collaboration of hearty ingredients, aromatic seasonings, and a vibrant aesthetic. Made with marinated tofu, roasted vegetables, fusilli pasta, and a sundried tomato and herb dressing, it is a nutritious and satisfying anytime meal.
This recipe was written on November 7, 2018. It was updated with additional recipe information on June 14, 2024.
If you’re looking for a light and flavorful warm-weather dish, you’ll love this healthy pasta salad. It is easy to prepare and bursting with Mediterranean flavors! Protein-rich tofu is marinated in tangy red wine vinegar and herbs for maximum flavor. Combined with roasted zucchini and al dente pasta, the mixture is tossed in extra virgin olive oil, fresh basil, sundried and fresh tomatoes, and olives. Each bite of this fragrant vegan pasta salad is a…
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