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    HomeNatural Health & FitnessPlant-Based DietFood News of the Week: Jackfruit “McRib,” Healthier Beyond Sausage, and Oatly...

    Food News of the Week: Jackfruit “McRib,” Healthier Beyond Sausage, and Oatly Launches Baby Food

    If you’ve been craving a juicy McRib but don’t want to eat meat, fast-food chain Plant Power has just the thing for you with “The Ribby,” a jackfruit-based barbecue-slathered version of McDonald’s classic sandwich.

    Fire up the grill because Beyond Sausages are now even better thanks to a heart-healthy revamp that includes avocado oil. 

    Plus, Oatly’s oat milk has made its way into baby food in collaboration with Little Spoon. 

    Read on for more. 

    Food news

    Oat milk has been having a moment for quite a while and this week, it’s the star of Miyoko’s Creamery’s newest butter flavors: Garlic Parm and Cinnamon Brown Sugar. 

    “With these fresh additions, we want to capture the simple joy and nostalgia of that first bite consumers experience when they crunch into warm toast topped with savory butter,” Stuart Kronauge, Chief Executive Officer of Miyoko’s Creamery,…

    Read the full article originally published at vegnews.com.

    VegNews
    VegNewshttps://vegnews.com
    VegNews is an award-winning vegan magazine and website packed with recipes, travel, news, food, reviews.
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