Broccoli Cheddar Soup is a comforting and nutrient-dense soup to warm you up from the inside out!
This broccoli cheddar soup is gluten-free and is a combination of: unsalted butter, onion, salt and pepper, broth, chicken, broccoli, cream cheese and arrowroot.
You can use bone broth or meat stock for this soup depending on your preference.
Meat stock is a great option for those who can’t tolerate bone broth, or who are just in the beginning stages of healing their gut, thyroid or immune system.
Meat stock, is especially rich in gelatin and free amino acids like proline and glycine. These amino acids, along with the gelatinous protein from the meat and connective tissue, are particularly beneficial in healing the connective tissue in the lining of the gut.
Bone broth is different from meat stock because it’s cooked longer and contains higher amounts of amino acids. Bone broth…
Read the full article originally published at deliciouslyorganic.net.