It’s often the fresh-faced startups that grab the spotlight with their innovative takes on plant-based cuisine. However, some of the most groundbreaking advancements in the realm of plant-based foods are coming from brands with roots dating back over a century.
With over 100 years of experience under their belts, these brands have weathered countless culinary revolutions and consumer shifts. Now, these venerable institutions are leveraging their rich histories and expertise to craft plant-based versions of their iconic products to appeal to modern consumers.
From classic Hershey’s candy bars to beloved Kraft Singles, these legacy brands are proving that when it comes to plant-based innovation, the old guard can lead the way into a deliciously sustainable future.
Duke’s
1 Duke’s
Since 1917,…